Muses Estate
Taking over from their father Anthanasios, Nikos, Stelios and Panayiotis are now the third generation of their family to work this historical land, where wine has been cultivated for millennia. It was their grandfather Nikolas who in 1946 established a wine-making operation in the village of Askri, planting vineyards in the Valley of Muses, on the slopes of Mount Helicon.
The small wine-making business was gradually transformed into a brilliant estate that consistently produces wines that reflect their region and focus on mostly indigenous grape varieties. Their star variety, the local Mouchtaro, is a unique grape drafting deeply coloured, hedonistic wines with polished structure. Other varieties such as Savtiano, Malagousia, Assyrtiko and the international Chardonnay, Cabernet Sauvignon, Merlot and Syrah contribute to an exciting portfolio of wines made with the upmost care in the winery and the vineyards.
The small wine-making business was gradually transformed into a brilliant estate that consistently produces wines that reflect their region and focus on mostly indigenous grape varieties. Their star variety, the local Mouchtaro, is a unique grape drafting deeply coloured, hedonistic wines with polished structure. Other varieties such as Savtiano, Malagousia, Assyrtiko and the international Chardonnay, Cabernet Sauvignon, Merlot and Syrah contribute to an exciting portfolio of wines made with the upmost care in the winery and the vineyards.